# Cooks, Fast Food > Prepare and cook food in a fast food restaurant with a limited menu. Duties of these cooks are limited to preparation of a few basic items and normally involve operating large-volume single-purpose cooking equipment. - Edition: Data verified Nov 2026 · CollegesRef 2026–27 edition - Page: https://www.collegesref.com/careers/cooks-fast-food - SOC code: 35-2011.00 - Career family: Food service - Median annual pay: $30,890 (10th percentile $22,580, 90th percentile $42,910) - Projected growth: Little or no change, +0.6% - Openings a year: 86,400 - Typical entry education: No formal credential - Bright outlook: yes - Data years: BLS 2025 wages · 2025–35 projections ## Interest profile (code RCE) | Interest area | Score (0–100) | | --- | ---: | | Realistic (R) | 89 | | Investigative (I) | 6 | | Artistic (A) | 14 | | Social (S) | 24 | | Enterprising (E) | 39 | | Conventional (C) | 55 | ## What you'd do - Communicating with Supervisors, Peers, or Subordinates (importance 71/100) - Monitoring Processes, Materials, or Surroundings (importance 70/100) - Getting Information (importance 69/100) - Identifying Objects, Actions, and Events (importance 65/100) - Making Decisions and Solving Problems (importance 65/100) - Inspecting Equipment, Structures, or Materials (importance 62/100) - Handling and Moving Objects (importance 61/100) - Processing Information (importance 61/100) - Evaluating Information to Determine Compliance with Standards (importance 59/100) - Performing General Physical Activities (importance 56/100) ## Skills Service Orientation, Active Listening, Speaking, Coordination, Reading Comprehension, Critical Thinking, Monitoring, Social Perceptiveness, Time Management, Judgment and Decision Making ## Knowledge Food Production, Customer and Personal Service, English Language, Production and Processing, Administration and Management, Mathematics, Personnel and Human Resources, Transportation, Education and Training, Public Safety and Security ## Also called Cook, Cook Line Worker, Fast Food Cook, Fast Food Fry Cook, Fast Food Worker, Food Cook, Food Service Cook, Fry Cook, Fryer, Fryline Attendant ## Related careers - [Cooks, Short Order](https://www.collegesref.com/careers/cooks-short-order): $35,880 median pay - [Cooks, Restaurant](https://www.collegesref.com/careers/cooks-restaurant): $37,390 median pay - [Food Preparation Workers](https://www.collegesref.com/careers/food-preparation-workers): $35,320 median pay - [Bakers](https://www.collegesref.com/careers/bakers): $37,160 median pay - [Cooks, Institution and Cafeteria](https://www.collegesref.com/careers/cooks-institution-and-cafeteria): $37,450 median pay - [Fast Food and Counter Workers](https://www.collegesref.com/careers/fast-food-and-counter-workers): $31,200 median pay ## Sources - [O*NET Database](https://www.onetcenter.org/database.html), version 31.0 (CC BY 4.0) - [BLS Employment Projections](https://www.bls.gov/emp/tables.htm), version 2025-35, data year 2025 (Public domain (U.S. government work)) - [BLS Occupational Employment and Wage Statistics](https://www.bls.gov/oes/tables.htm), version 2025, data year 2025 (Public domain (U.S. government work)) - [NCES CIP 2020 to SOC 2018 crosswalk](https://nces.ed.gov/ipeds/cipcode/resources.aspx?y=56), version 2020, data year 2020 (Public domain (U.S. government work)) O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). Used under the CC BY 4.0 license. CollegesRef has modified all or some of this information.