Production
Slaughterers and Meat Packers
- Median pay
- $40,130
- Outlook
- As fast as average
No formal credential
- Speaking
- Active Listening
- Critical Thinking
SOC 51-3022.00Bright outlook
Use hands or hand tools to perform routine cutting and trimming of meat, poultry, and seafood.
Data verified Nov 2026 · CollegesRef 2026–27 edition
Source: BLS 2025 wages · 2025–35 projections
Annual pay range
145,700 people work in this occupation.
Use hands or hand tools to perform routine cutting and trimming of meat, poultry, and seafood.
Usually a high school diploma; some on-the-job training or experience.
Interest code RCI. Compare it with yours
Abalone Processor · Animal Eviscerator · Animal Skinner · Animal Sticker · Bacon Derinder · Bacon Skin Lifter · Bacon Skinner · Bacon Slicer · Beef Boner · Beef Breaker
CareerOneStop
What meat, poultry, and fish cutters and trimmers may need beyond a degree, where a license is required, and what the work pays in each state.
Core certifications employers recognise for this work.
Data from CareerOneStop, sponsored by the U.S. Department of Labor (Employment and Training Administration, with the Minnesota Department of Employment and Economic Development). Retrieved November 9, 2026.
Your plan
Courses, majors, colleges, scholarships and a timeline for this career, built from your profile.
Every figure on this page comes from these public datasets. Missing values are shown as not reported, never estimated.
Version 31.0
Version 2025-35 · Data year 2025
Version 2025 · Data year 2025
Version 2020 · Data year 2020
O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). Used under the CC BY 4.0 license. CollegesRef has modified all or some of this information.
Data from CareerOneStop, sponsored by the U.S. Department of Labor (Employment and Training Administration, with the Minnesota Department of Employment and Economic Development). Retrieved November 9, 2026.
Page data updated November 5, 2026.